Cookbook Press

I know, I know, this cookbook is all I seem to be talking about. I can’t help it – it is so exciting! This has to one of the best expressions of delayed gratification that I have experienced. Writing the book was HARD and the work has been done for months now. Now that the book is published it’s FUN!

Robert and I are featured in the Lawrence Journal World on Wednesday Sept. 29th. Read it for yourself or watch this video of Robert and I talking about the book

We will be at a book signing this Saturday October 2nd from 2-4 PM at The Bay Leaf in downtown Lawrence. We’d love it if you came by to say hello. Already own our cookbook? Would you consider writing a review of it on Amazon.com? I would be most grateful.

Has anyone out there cooked anything from the book? I’d love to hear about it…

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